How to make the most delicious donkey-hide gelatin cake
 Encyclopedic 
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The quality of donkey-hide gelatin cakes depends not only on the production process but also on the grade of the gelatin itself. The most renowned variety comes from Shandong Province, known as donkey-hide gelatin, alongside deer-hide gelatin and others collectively termed "ajiao." Donkey-hide gelatin cakes originated as a specialty delicacy from Shandong, crafted according to ancient imperial recipes.Simple to prepare and easy to carry, it offers beauty benefits and is a beloved specialty snack among women. Below, we share the best method for making delicious donkey-hide gelatin cake.
How to Make Ejiao Cake:
Ingredients: Ejiao powder, red dates, walnut kernels, longan meat, sesame seeds, Shaoxing wine, rock sugar, and other ingredients as needed;
1. Prepare a clean enamel pot. Add the ejiao powder and Shaoxing wine, then simmer over medium heat to remove any unpleasant odor;
2.Once the donkey-hide gelatin has fully melted and foamed, add the prepared red dates, walnut kernels, longan meat, black sesame seeds, and rock sugar. Stir continuously to prevent sticking.
4. Prepare a clean container, drain any excess liquid, and pour the cooked donkey-hide gelatin mixture into it. Press firmly, then allow to cool completely before cutting into various shapes.
Donkey-hide gelatin cakes nourish the blood and enhance complexion. Regular consumption promotes beauty, skin health, and smooth bowel movements, making them suitable for all ages. While various types of donkey-hide gelatin cakes are available on the market today, their flavors and benefits are largely similar.Traditional recipes typically include donkey-hide gelatin, walnuts, black sesame seeds, rock sugar, and rice wine—the authentic, original formulation. To enhance texture and efficacy, some makers incorporate rose petals, goji berries, or red dates. Thoughtfully added herbs impart unique flavors, creating enriched versions that emphasize nutritional value.
From a traditional Chinese medicine perspective, donkey-hide gelatin cake is not only a flavorful snack but also a tonic. Due to its laxative and intestinal-moistening properties, consumption should be avoided during menstruation or when suffering from colds and diarrhea, as it may exacerbate symptoms and place significant strain on the body. Additionally, it's best to refrain from eating pungent foods like garlic after consuming donkey-hide gelatin cake, as these can negatively impact health and diminish the cake's nutritional benefits.Overall, while donkey-hide gelatin cake is a highly nutritious food, it comes with specific dietary restrictions that require careful attention during consumption.
The above covers our recommendations for preparing the most delicious donkey-hide gelatin cake. We hope you now have a clearer understanding. Wishing you good health and happiness.
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