The pig's trotters refer to the upper part of the pig's leg, also commonly called "pig's trotters." So how do you make delicious braised pig's trotters? Today we'll teach you how to make braised pig's trotters.
Ingredients for Braised Pig's Knuckle: Pig's knuckle;
Seasonings: Sichuan peppercorns, scallions, ginger;
Sauces: Peanut oil, star anise, cooking wine, soy sauce, salt, rock sugar.
Method for Braised Pig's Trotters:
1. Have the butcher at the market scrape off the outer fat layer of the trotters and cut them into chunks. Add scallions, ginger, and star anise, cover with boiling water, skim off the scum, and simmer for about 5 minutes.
2. Remove pork knuckles. Heat oil in the pot. Add scallions, ginger, star anise, and other spices to sauté until fragrant. Add pork knuckles and stir-fry briefly. Pour in cooking wine and soy sauce, continuing to stir-fry.
3. Add boiling water to cover the pork knuckles. Add salt, Sichuan peppercorns, and a small amount of rock sugar. Once the broth comes to a boil, skim off any foam. Simmer over high heat until the pork knuckles are well-browned, then reduce to low heat and stew until tender. Thicken the sauce to finish.
Friendly Reminder:
Suitable for most people.
Health Benefits:
Pork knuckles are rich in protein, fat, and carbohydrates, which can accelerate metabolism and delay aging. For lactating women, they promote milk production and enhance beauty.Additionally, they unblock milk ducts, smooth the skin, dispel cold and heat, promote abscess drainage, release toxic sores, and resist aging and cancer. They are especially suitable for those suffering from frequent limb weakness, leg cramps, numbness, gastrointestinal bleeding, hemorrhagic shock, and ischemic cerebrovascular disease.
Dietary Restrictions:
Pig's trotters contain relatively high fat content. Individuals with chronic hepatitis, cholecystitis, gallstones, or similar conditions should avoid consumption.
This concludes our introduction to braised pig's trotters. We trust you now have a solid understanding of this dish. Finally, we sincerely wish you good health and happiness.