Vegetables that help prevent eczema
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1. Bitter Melon Bitter melon contains quinine, which clears heat, detoxifies, expels dampness, and relieves itching. It can treat heat toxins, boils, prickly heat, and eczema.
2. Tomatoes are rich in vitamins A, B1, B2, C, niacin, and E; they also contain malic acid, citric acid, calcium, phosphorus, iron, and tomatine. They promote fluid production, relieve coughs, aid digestion, cool the blood, regulate liver function, and clear heat.The fruit acids in tomatoes protect vitamin C, making them an effective source of this nutrient. Tomatine exhibits antibacterial, anti-inflammatory properties and reduces vascular permeability, so applying tomato juice topically can relieve itching and promote healing in eczema.
3. Chinese chives contain carotene, vitamins B and C, calcium, phosphorus, iron, protein, and fiber. They also possess detoxifying and dampness-expelling properties, making chive juice effective when applied topically to treat eczema.
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